- 60 min
- 2 servs
Halloumi cheese, typically made with mixture of goat’s milk and sheep’s milk, is popular in places like Cyprus, Greece and Turkey.Now it’s on its way to a plate near you! Try these easy-to-make Halloumi fries, and serve with natural yogurt. What a party starter!
Created by Donna Hennessy.
Preparation time: 45 mins | Total time: 60 mins